Healthy, Homemade Whipped Cream

THIS is my new favorite treat/snack.

Completely natural and homemade with verrrryyy little sugar. Amazingly delicious with berries for breakfast (or dessert!) and on top of ice cream. Try it on top of The Best Chocolate Ice Cream Ever.

 

All it takes is a few ingredients and a little patience.

Dairy Version Ingredients:

2 cups organic cream

2-3 Tbsp. coconut sugar (mildly sweet) or 1 packet of stevia for a fully sugar-free version

 

Dairy-Free Version Ingredients:

1 can full fat coconut cream

2-3 Tbsp. coconut sugar (mildly sweet) or 1 packet of stevia for a fully sugar-free version

 

Method:

Place ingredients in a large mixing bowl

Use a whisk to gently whisk the cream (you want air to get in so you are looking for bubbles here).

Keep whisking (about 15 min) until the liquid becomes thick and creamy.

Feel free to take breaks as needed.

Enjoy thoroughly.

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